Cottage food laws change every year. These are the changes captured in our state guides, reviewed in October 2026. Always confirm dates and details with the state agency before you sell.
In effect or taking effect in 2026
- Idaho. Since March 20, 2026, the Direct-to-Consumer Commerce Act (SB 1283) replaces the old cottage food rule. It covers many prepackaged foods sold directly to consumers, including some TCS foods like canned vegetables, tamales, and pickles.
- California. The 2026 sales caps are $88,878 for Class A and $177,756 for Class B. From July 1, 2026, labels must use “Best if Used By” or “Use By,” and “Sell By” is no longer allowed on consumer labels.
- Indiana. From July 1, 2026, under HEA 1424, homestead vendors and small farms can sell food made primarily from their own property, up to $1.5 million a year, including some prepared foods.
- Louisiana. The annual sales cap is $100,000 from August 1, 2026.
- Maryland. The annual sales cap rose from $50,000 to $100,000 in October 2026 (HB 535).
- Oklahoma. The annual sales cap rises from $75,000 to $250,000 on November 1, 2026 (HB 3720).
- Michigan. The sales caps of $50,000, or $75,000 for items that sell for $250 or more, become inflation-adjusted from late 2026.
Scheduled for 2027
- Colorado. From January 1, 2027, producers register yearly with CDPHE, can sell one type of TCS food (with up to five variations), and the cap rises from $10,000 to $150,000, adjusted for inflation. Labels also need the registration number, the county where the food was made, and the CDPHE website.
- Nevada. From July 1, 2027, the Nevada Department of Agriculture takes over cottage food registration statewide under AB 352. Sources differ on whether online and mail sales are allowed before then.
- Minnesota. Shipping of cottage food is allowed from August 2027. Until then, you or an employee must be present at each sale or delivery.
Recent changes from 2025 worth knowing
- Texas. Under SB 541, home producers can sell TCS foods like cheesecake if they register with DSHS, keep the food at 41°F or below, and use a safe-handling label.
- Tennessee. Since July 2025, most TCS foods are allowed, kept below 41°F and sold in person.
- Arizona. Since 2025, TCS foods are allowed if sold and delivered in person, held cold, within two hours.
- Georgia. Since July 1, 2025 (HB 398), no state license is required. You can register with GDA for an ID number to use on labels.
- District of Columbia. Since June 2025, cottage food businesses can sell online within DC, at retail, and wholesale to licensed DC food establishments.
- North Dakota. SB 2386 (2025) adds online, phone, mail, consignment, and out-of-state sales.
See how states compare in the 2026 rankings. Rankings reflect the rules in place in October 2026.